Lemon Blueberry Bread
Yield: 1 – 9″x5″ loaf Ingredients:Bread:* 1 and 1/2 cups all-purpose flour* 1 teaspoon baking powder* 1 teaspoon salt* 1/3 cup unsalted butter, melted* 1 cup sugar* 2 eggs* 1/2 teaspoon vanilla extract* 2 tsp fresh grated lemon zest* 2…







