These 2 point slider buns are delicious and go great with my Turkey Sliders. Freeze them so you always have them ready to go. They really don’t take that much time,…
Ingredients 1 pound 85 % lean ground beef (I used grass-fed)4 medium green bell peppers (5 oz each after prepping)8 oz sliced button mushrooms1/2 cup onions, chopped (2 oz)1 tbsp olive oil8 slices Provolone cheese (4 oz)salt and pepper to season Instructions Cut tops off of…
INGREDIENTS 1 cup shredded cheese, cheddar, mozzarella, any kind of cheese that melts well.1/2 cup grated parmesan , or asiago, other hard, dry, grated cheese.2 eggs2 tbsp everything bagel seasoning…
Spinach artichoke dip meets baked chicken! These juicy chicken breasts are smothered with a cheesy spinach and artichoke topping. It's the ultimate comfort food for those following a keto or…
Total Time46 min Prep11 min Cook35 min Serves 4Difficulty Moderate Cordon bleu, or blue ribbon, once connoted the highest level of culinary achievement for female chefs in France. Ingredients uncooked…
Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes This is the only Lobster tails recipe you’ll ever need and it’s surprisingly easy! The broiled lobster meat…
INGREDIENTS FOR THE POT PIE FILLING 3 tbsp butter1/2 cup onion, diced (about 2.5 oz)1/2 cup celery, sliced (2 medium ribs)1/2 cup carrots, slices (about 2.5 oz)3 cloves garlic, mincedsalt and pepper, to taste12 oz chicken, cubed small3/4 cup heavy…