Forget store-bought — this homemade ranch is creamy, fresh, and WW-friendly! Perfect for dipping veggies, drizzling on salads, or even using as a sauce for wraps and grilled chicken. 💚
🧂 Ingredients:
- ½ cup nonfat plain Greek yogurt – 0 points
- ¼ cup light sour cream – 2 points total
- ¼ cup light mayo (like Hellmann’s Light) – 3 points total
- ¼ cup unsweetened almond milk (or low-fat milk) – 0–1 point
- ½ tbsp white vinegar – 0 points
- ¾ tsp garlic powder
- ¾ tsp onion powder
- ¼ tsp dried dill
- 2 tsp dried parsley
- 4 tsp dried chives
- Salt & pepper to taste
🥣 Instructions:
- In a small bowl, whisk together the Greek yogurt, light sour cream, and light mayo until smooth.
- Add vinegar and almond milk, then mix until creamy.
- Stir in all herbs and seasonings.
- Chill for at least 30 minutes to let the flavors come together.
💧 Serving:
Makes about 8 servings (2 tbsp each)
✅ WW Points: ~1 point per serving (depending on your mayo brand)
