✅ Servings: 4
⏱ Prep: 10 min | Bake: 40 min
🔥 Oven: 400°F (200°C)
Ingredients (Ultra Low-Point Version)
- 12 oz turkey kielbasa, sliced (this is the biggest points saver — still looks the same!)
- 2 cans cut green beans, drained
- 1½ lbs potatoes (about 3 medium), diced (same look, slightly less potato load)
- 1 tbsp olive oil (for the whole pan)
✅ or olive oil spray for even lower - Seasonings: garlic powder, salt, black pepper, red pepper flakes
Instructions
- Preheat oven to 400°F (200°C).
- In a baking dish, add diced potatoes + drained green beans + sliced turkey kielbasa.
- Drizzle with 1 tbsp olive oil (or spray generously).
- Season well (don’t be shy).
- Cover with foil and bake 40 minutes.
- Optional: uncover for 5–10 min at the end for a little browning.
🔢 WW Points Breakdown (Estimated)
Total per serving: ~6–8 WW Points
(depends mostly on kielbasa type + potatoes)
Breakdown (per serving):
- Turkey kielbasa (3 oz): ~3–4 points
- Potatoes (about 5–6 oz per serving): ~2–3 points
- Green beans: 0 points
- Olive oil (¼ tbsp per serving): ~1 point
✅ Lowest point trick (still same look):
- Use olive oil spray instead of 1 tbsp oil
➡️ drops to ~5–7 points per serving - ⚠️ If you use regular pork kielbasa, points usually jump higher (often +2–4 points per serving).
