✅ Makes: 12 bars
⏱ Prep: 10 min | Chill: 1 hr
Ingredients (Low-Point Optimized – same look)
- ¾ cup dark chocolate chips (slightly less than 1 cup)
- ⅓ cup natural peanut butter
- ¾ cup crushed unsalted peanuts
- 1 tbsp powdered peanut butter (PB2) (boosts PB flavor without extra fat)
- 1 tsp coconut oil (optional, helps smooth texture)
Instructions
1️⃣ Line an 8×8 pan with parchment.
2️⃣ Melt chocolate in microwave (30-sec bursts). Stir in coconut oil if using.
3️⃣ Microwave peanut butter and stir smooth. Mix with PB2.
4️⃣ Combine chocolate + peanut butter mixture.
5️⃣ Stir in crushed peanuts.
6️⃣ Spread into pan and press flat.
7️⃣ Chill 1 hour.
8️⃣ Cut into 12 bars.
🔢 WW Points Breakdown (Estimated)
~4–5 WW Points per bar
Where points come from:
- Chocolate chips: biggest source
- Peanut butter: second
- Peanuts: healthy fats but still points
- PB2 helps keep PB flavor high without extra points
