This recipe makes 10 servings. Each serving is just four points
Course Dessert
Prep Time 10 minutes
Cook Time 50 minutes
Servings 10
Ingredients
- 1 egg(0 Points
- 1 ⁄3cup(Splenda Brown sugar blend 17 Points
- 3 banana(0 Points
- 1 ⁄3cup(unsweetened applesauce 0 Points
- 1 cup(all-purpose flour 13 Points
- 1 ⁄2cup(unsweetened cocoa powder 3 Points
- 1 tsp baking soda 0 Points
- 60 chip(Lily’s Dark chocolate premium baking chips 2 points
- 1 tsp vanilla extract 0 points
- 5 sprays cooking spray 0 points
Instructions
- Preheat oven to 350F, spray a regular size loaf pan with some cooking spray.
- Mash the three bananas in a bowl.
- In another bowl whisk your egg, brown sugar blend together. Mix in your mashed banana, apple sauce, and vanilla.
- Stir in flour, cocoa powder, and baking soda.
- Measure out 60 chips. Leave 10 chocolate chips aside (for toppinand fold in your chocolate chips.
- Pour batter into your 11×6 loaf pan and sprinkle with remaining chips.
- Bake for 50 minutes.
- Weight Watchers Double Chocolate Chip Bread -just four points per serving
- This recipe makes 10 servings. Each serving is just four points

