WW Points: 2–3 points total
(depends on mozzarella & pepperoni brand — using part-skim mozzarella + turkey or reduced-fat pepperoni)
How it came together:
- Pile part-skim mozzarella onto parchment paper
- Top with pepperoni, garlic powder, onion flakes, and Italian seasoning
- Bake at 375°F for about 8 minutes until bubbly
- Let cool slightly, then roll into logs
- Serve with a little low-carb marinara for dipping
Why it works:
Cheesy, savory, dunkable, and totally satisfies that pizza craving without committing to a whole pie. Simple, cozy, and very dinner-for-one friendly 🍴😄
