WW Points: 1 point = 3 tablespoons
(current unified WW system)
📝 What to Add (Simple Ingredients)
- Fat-Free Whipped Topping (thawed)
- Sugar-Free White Chocolate Pudding Mix
That’s it. No milk. No yogurt. No blender.
👩🍳 How to Make It
- Put defrosted fat-free whipped topping into a small container.
- Sprinkle in a little SF white chocolate pudding mix.
- Mix well.
- Taste it →
- Too light? Add a bit more pudding mix
- Too thick? Add more whipped topping
- Keep adjusting until you like the flavor and texture.
- Freeze until firm but scoopable.
🍨 How to Eat It
- Scoop 3 tablespoons = 1 WW point
- Amazing on a sugar-free cone
- Sprinkle a zero-point topping (like Flavor God) for that “ice cream shop” feeling
Cold, creamy, and dangerously easy 🔥
