Servings: 2–3
WW Points: 0–1 (depending on olive oil amount)
Ingredients
- 2 medium cucumbers, sliced – 0 pts
- 3 medium tomatoes, cut into wedges or chunks – 0 pts
- ½ medium red onion, thinly sliced – 0 pts
- 2 tbsp olive oil – 4 pts (optional, can reduce to 1 tbsp for 2 pts)
- 1 tbsp apple cider vinegar or lemon juice – 0 pts
- ½ tsp dried oregano or Italian seasoning – 0 pts
- Salt & black pepper to taste – 0 pts
- Fresh parsley or dill for garnish – 0 pts
Instructions
- Slice cucumbers, tomatoes, and red onion.
- In a large bowl, combine olive oil, apple cider vinegar, oregano, salt, and pepper.
- Toss vegetables in the dressing until evenly coated.
- Garnish with fresh parsley or dill if desired.
- Serve immediately or chill for 10–15 minutes for extra flavor.
✨ Quick, refreshing, and WW-friendly — perfect as a side dish or light lunch!
