Chicken & Veggie Bowl

• 1/2 cup onions, sautéed (use avocado or olive oil spray)
• 6 oz grilled skinless chicken breast
• Seasonings: garlic powder, paprika, black pepper
• 1 can (about 1 cup) green beans, drained
• 1 oz part-skim shredded cheese

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Instructions:

1. Lightly spray a pan with oil spray and sauté onions until tender.
2. Grill chicken breast seasoned with garlic powder, paprika, and pepper.
3. Heat the green beans separately.
4. Combine sautéed onions, grilled chicken, and green beans on a plate.
5. Sprinkle shredded cheese on top and enjoy!

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WW SmartPoints Breakdown:

• Onions + oil spray: 0 points
• Chicken breast (6 oz): 0 points
• Seasonings: 0 points
• Green beans: 0 points
• Part-skim shredded cheese (1 oz): 2 points

Total: Approximately 2 WW points per serving