Your sweet tooth will never know the difference 😉
Ingredients:
- 1 container Chobani 0 Sugar Milk & Cookies Yogurt – 1 Point
- 1 tsp PB2 powdered peanut butter – 0 Points
Instructions:
- Open the yogurt and stir in 1 tsp of PB2 powder.
- Mix until smooth and creamy.
- Pop it in the freezer for about 30 minutes — just enough to give it that frozen treat vibe.
- Grab a spoon and enjoy your guilt-free, creamy, peanut buttery cookies & cream fix!
✅ Total WW Points: 1
- Yogurt = 1 Point
- PB2 (1 tsp dry) = 0 Points
