Crispy, garlicky, and somehow way more addicting than they should be for veggies.
✅ Servings: 2–3
✅ Estimated WW Points: 2 points per serving
(depends on oil used)
📝 Ingredients:
- 1 lb Brussels sprouts, halved
- 1–2 tsp olive oil (2 points total if using 2 tsp)
- 2 tsp minced garlic
- Salt and black pepper to taste
- Optional: sprinkle of grated Parmesan (adds 1–2 points if used)
👩🍳 Instructions:
- Toss Brussels sprouts with olive oil, garlic, salt, and pepper.
- Air fry at 400°F for about 12 minutes, shaking halfway, until crispy and golden.
- Optional: top with Parmesan for a little extra flavor.
💡 WW Tip:
If you want them extra crispy, let them sit in the air fryer a minute or two longer — golden edges = happiness.