Roasted Garlic Brussels Sprouts (WW Light Version)

Crispy, garlicky, and somehow way more addicting than they should be for veggies.

✅ Servings: 2–3

✅ Estimated WW Points: 2 points per serving

(depends on oil used)

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📝 Ingredients:

• 1 lb Brussels sprouts, halved
• 1–2 tsp olive oil (2 points total if using 2 tsp)
• 2 tsp minced garlic
• Salt and black pepper to taste
• Optional: sprinkle of grated Parmesan (adds 1–2 points if used)

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👩‍🍳 Instructions:

1. Toss Brussels sprouts with olive oil, garlic, salt, and pepper.
2. Air fry at 400°F for about 12 minutes, shaking halfway, until crispy and golden.
3. Optional: top with Parmesan for a little extra flavor.

💡 WW Tip:
If you want them extra crispy, let them sit in the air fryer a minute or two longer — golden edges = happiness.

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