Retro Chocolate Pie… WW-Friendly!

Retro Chocolate Pie…  WW-Friendly!

Remember Tupperware parties? Yeah, me too. That’s where I got this classic chocolate pie recipe — simple, sweet, and practically magic.

Ingredients (per pie):

  • 1 can chocolate icing – 0 points
  • 8 oz cream cheese – 0 points
  • 2 eggs – 0 points
  • Optional: low-carb almond pie crust – depends on portion (approx. 13 net carbs per serving)

How to:

  1. Mix the icing, cream cheese, and eggs until creamy.
  2. Pour into your pie shell (or skip it for zero points!).
  3. Bake at 350°F for 55–60 min until set and perfect.

WW Points:

  • Filling only: 0 points
  • With pie crust: points depend on your crust choice (approx. 13 net carbs per slice if using almond crust).

💡 Pro tip: Slice small, savor big — your carbs (or points) will thank you. 😏