Granny’s WW Cornbread

WW FriendlyServings: 6WW Points: 3 points per slice

Ingredients:

• 1 cup almond flour – 6 points
• 1/4 cup heavy cream – 2 points
• 1/2 stick butter, melted – 5 points
• 2 large eggs – 0 points
• 1 tsp baking powder – 0 points
• 1 tsp salt – 0 points
• Optional: 1–2 tbsp sweetener (erythritol, Swerve) – 0 points

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix all ingredients until smooth.
3. Pour into a greased or parchment-lined baking dish.
4. Bake for 25 minutes or until golden brown.
5. Let cool slightly, cut into 6 slices.

Points: ~3 points per slice (depends slightly on sweetener choice).